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ALKALINE WATER

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Living Water

Living Water is a pH-balancing, healthy alkaline water system that connects
easily to your sink — perfect for drinking, cooking, cleaning, and everyday wellness.

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Features & Benefits

  • Produces alkaline water for drinking and cooking

  • Easy-to-read, color-coordinated display

  • Adjustable pH range: 2.0–11.5

  • Supports hydration and natural detox

  • Helps reduce inflammation

  • Provides anti-aging benefits

  • Produces acidic water for chemical-free cleaning

  • Generates negative ORP for antioxidant properties

  • Auto-cleaning for consistent performance

  • Simple installation & low maintenance

pH chart
Pesticides on vegetables
ORP = Oxidative Reductive Potential
Under the Sink faucet for Living Water
Plants grow big with 8.5 pH
Plant given 8.5 pH
Three months of drinking 9.5 pH
Differences between Kangen and Living Water

LIVING WATER – PRODUCT SPECIFICATIONS

System Type

  • Alkaline water ionizer & pH-adjusting system

  • Can be installed over or under the counter

  • Both installation types are faucet-connected

Water Output

  • pH range: 2.0 – 11.5

  • Produces:

    • ​Alkaline water (multiple levels)

    • Neutral water

    • Acidic water for cleaning

  • ORP: Generates negative ORP for antioxidant properties

  • Flow: Uses standard household water pressure

Filtration

  • Built-in pre-filter removes sediments and impurities

  • Filter lifespan: Approximately 1 year or 10,000 liters (unless you have a pre-existing whole house filter or under sink-filter). 

  • Replacement: Simple, tool-free access

     

Features

  • Patented Direct Disk Ionization (using platinum electrodes)

  • Color-coordinated display for easy pH selection

  • Auto-cleaning system for long-lasting ionizer plate performance
  • Adjustable alkaline levels for drinking and cooking
  • Produces acidic water for chemical-free cleaning
  • Low-maintenance design 
  • Supports hydration, detox, inflammation reduction, and anti-aging benefits (based on user experiences)

Electrical

  • Low power consumption

  • Standard household outlet required

     

Differences:

Are You Really Cleaning Your Food?

You can buy the cleanest, organic produce...but if you’re washing it with regular tap water, you may still be consuming

pesticides and herbicides.

Why?

Because many fruits and vegetables are coated in a waxy, oil-based layer—especially tomatoes, cucumbers, peppers, and greens.

And tap water alone cannot break down oil.

💧 The Power of Living Water (High Alkaline Water)​​​

High alkaline water works differently—it acts as a natural emulsifier, helping to lift and separate contaminants from the

surface of your food.

✔ Break down oil-based residues

✔ Help remove pesticides & herbicides from the surface

✔ Clean fruits and vegetables more effectively

✔ Support a cleaner, healthier food preparation process

With Living Water (pH 10–11.5), you can:

Acidic & Alkaline water affects Blood under a Microscope

Testimony:

Wendy was days away from having her foot amputed,
until she drank Living Water 9.5 pH.



Viewer discretion is advised*

Testimonials:

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